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Swiss Hospitals as Our Culinary Training Clients

We are thrilled that three prestigious hospitals in Switzerland are now using our culinary training courses to enhance their staff’s skills and efficiency: Kantonsspital St. Gallen, Universitätsspital Basel, and Luzerner Kantonsspital.

10/3/2024
@Albert
@Gabriela Schultz
Swiss Hospitals as Our Culinary Training Clients

**Why Choose GSL?**

Our commitment to excellence and comprehensive training programs makes us the ideal partner for leading hospitals. GSL offers a unique blend of digital and on-site learning, ensuring professional education is both easy and effective. Our multi-lingual online platform is accessible anytime, anywhere, with interactive courses and progress tracking. On-site training, tailored for practical preparation, happens locally to eliminate travel stress. With flexible scheduling and measurable performance metrics, GSL provides ready-made in-house education that leads to industry certification.

About the Hospitals:

The Kantonsspital St. Gallen (KSSG), the sixth-largest hospital in Switzerland, will start using our culinary training for their staff’s development. KSSG has an apprenticeship program that our courses can support, enhancing their comprehensive education.  

Universitätsspital Basel, also one of the largest hospitals in Switzerland and the biggest employer in northwestern Switzerland with approximately 8,000 employees, will begin using our culinary courses for their staff’s culinary education. Universitätsspital Basel is committed to providing the best medical, nursing, and therapeutic care and is now extending this commitment to their food services to ensure their patients receive the best culinary experience as well.  

Luzerner Kantonsspital wanted to enhance their team’s culinary skills. They have chosen our courses to expand their mastery of Western cuisine, offer flexible learning options, and boost employee motivation. As a leading healthcare provider in central Switzerland, Luzerner Kantonsspital is dedicated to excellence in patient care. Our training programs will empower their culinary staff, improving both their skill set and the dining experience at the hospital.

Thank you to Kantonsspital St. Gallen, Universitätsspital Basel, and Luzerner Kantonsspital for trusting us to be a part of your team’s growth and enhanced patient care.

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